Since opening their first restaurant in Chicago in 1978, Morton’s The Steakhouse has been serving their signature prime steaks, as well as fresh lighter fare. Known for legendary service, Morton’s only serves up the finest USDA Prime aged beef. More than steak alone, Morton’s delivers the highest grade oysters, colossal shrimp, Alaskan King Crab, Chilean Sea Bass, and Maine Lobster. Read more...
Elia features Mediterranean cuisine that will transport you to the blue-green shores of a Mediterranean island. Using simple ingredients with a twists on traditional recipes creates a special culinary experience. Elia runs on the culinary intuition and creative genius of executive chef Jose Luis Falcon who makes every dish with an exclusive devotion to Mediterannean cuisine. The open kitchen with Read more...
Rated the #1 Craft Beer Bar in New Jersey. With over 60 beers and ciders on tap, there is no chance you won’t find a favorite. But, you’ll need some great food to keep the beer down, and The Shep has you covered. Enjoy an amazing variety of small plates, juicy burgers and steaks, and decadent desserts. The large space Read more...
Enjoy the Finest of Regional Italian, Continental and Seafood Specialties Al Di La ‚— translated loosely to “Beyond the Beyond” or “Paradise” is one of the newest Italian restaurants in Bergen County. Chef Dominick Anfuso has brought his years of experience and his following of loyal clientele from his former Montclair, NJ trattoria to his new Al Di La Ristorante Read more...
Experience another gem brought to us by David Burke! Dine oceanfront at this trendy, chic spot while enjoying a Coastal Italian Mediterranean menu. Sample some of the freshest seafood down the shore or indulge in one of his patented pink Himalayan salt dry aged prime steaks while sipping fine wine or a local beer. He serves up a delicious dish Read more...
With an ever-changing menu and weekly blackboard specials, Andiamo has been pleasing clientele for close to 25 years. Everyone feels comfortable in this funky, casual restaurant that attracts a diverse and friendly crowd. The regular menu is extensive with Italian and American dishes, including prime meats, fresh fish, over 20 pastas, and the best thin crust pizza in New Jersey. Read more...
