Welcome to Dining Out Jersey Shore Magazine, Radio Show & Podcast!
Meet the talented chefs, mixologists, and restaurant owners behind the finest dining establishments at the Jersey Shore. Our guide offers a glimpse of their menus, featuring vibrant photos and enticing descriptions of their most popular dishes. Go behind the scenes to learn their stories and uncover their secrets to success. Dining Out Jersey – where dining out turns into an unforgettable experience.
Making reservations is simple with our Dining Guide pages.
The Lifestyle Magazine with Good Taste. Dining Out Jersey Shore Magazine is distributed in restaurants, cafes, hotels, country clubs, theaters, and gourmet food stores across Monmouth and Ocean counties, as well as select locations in Atlantic County.
You can also order a copy of Dining Out Jersey magazines online HERE.
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Recipes, Newest Restaurants, Interviews & Behind the Scenes Top Stories
Uncorking New Jersey – Old York Cellars Winery
UNCORKING NEW JERSEYOld York Cellars in Ringoes, NJ by Karin ColantuonoMore Than A Winery...
MEGHAN LONGO @MegThings – Dining Under the Influence
Dining Under the Influence @Meg things_ Meghan Longo, Influencer & Digital Content Creator ...
Holiday Express Moments with Tim McLoone
For I Was Hungry... HOLIDAY EXPRESS Moments with Founder, Tim McLoone HOLIDAY EXPRESS As the...
Atlantic City Insider by Laura D.C. Kolnoski
Inside Atlantic City’s newest, hottest restaurants, entertainment, and attractions our insider...
MEET THE MIXOLOGISTS
Meet the Mixologists with seasonal recipes We look for the best mixologists at the Jersey...
HAMPTON WATER WINE Co. with Jesse Bongiovi & Jon Bon Jovi – Something to Believe In
Something to Believe In - The story of Hampton Water Wine with Jesse Bongiovi & Jon Bon...
A DAY IN THE LIFE – Chef David Burke
By Tara Jean McDonald
Spending a day with Chef David Burke gave us a taste of the effervescent life of a restaurateur and celebrity chef who is a true native of the Jersey Shore. Chef David Burke is meticulous, charming, and tough.
“YOU’VE BEEN SERVED!” Leif Texeira of Char Kol
By Tara Jean McDonald
Every so often you will find a server who stands out from the rest. Someone who goes above and beyond to make sure you are taken care of…
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