Everything Dining Out Jersey Magazine
Before or after the show, experience the imaginative cuisine and seductive magnificence of Fort Lee’s new hotspot With its posh structure, alluring moniker, and tantalizing cuisine, it comes as no surprise that the magnificent and seductive Ventanas at The Modern {200...
Everything Dining Out Jersey Magazine
On the busy thoroughfare of Hudson Terrace in Fort Lee, a proud mother-daughter-team have brought the wholesome, piquant flavors of Cuba to the area by way of their new, aptly-named eatery, Kuba Restaurant {2139 Hudson Terrace, Fort Lee; 201.585.1601;...
Everything Dining Out Jersey Magazine
First US location of Japanese restaurant allows guests to fish for their dinner New York City may not be the first place that springs to mind for those looking to cast a line and reel in a catch. But true to form, Manhattan once again proves itself as the city that...
Everything Dining Out Jersey Magazine
DiningOut celebrated the launch of its Spring cover, which featured City Perch Kitchen + Bar and IPIC, at the Fort Lee restaurant helmed by James Beard Award-winning celebrity chef Sherry Yard on March 20. Dozens of guests, including media figures, local business, and...
Everything Dining Out Jersey Magazine
This melt-in-your-mouth Italian restaurant and deli is a hidden gem within The Meadowlands East Rutherford may be known as home to The Meadowlands where NFL teams have squared off for the Super Bowl and some of music’s megastars have entertained. But tucked away in...
Everything Dining Out Jersey Magazine
What is one dish that says “summer has arrived?” Anthony McDonald of Pier 115 in Edgewater, NJ ANTHONY MCDONALDMANAGER/NIGHTLIFE DIRECTOR OF PIER 115{115 River Road, Edgewater; 201.313.2155; pier115barandgrill.com} The one dish that says “summertime has arrived” is...
