Enjoy prime steaks, chops, and seafood where flavor and atmosphere merge into perfect union. RP Prime Steak & Seafood of Mahwah is a classic steakhouse in all regards. Ideal for a family dinner, an intimate cocktail with friends, and perfect for large groups. Dining has been revitalized by the new owners, Patriot Gjonbalaj and Frank Gashi, as they rely on Read more...
DRIFTHOUSE 1485 Ocean Avenue, Sea Bright, NJ drifthousenj.com @drifthouse.nj The full-service oceanfront, year-round restaurant has a trendy, beach-chic interior serving a seafood-focused menu. During warmer seasons, there is an outdoor dining deck. The cozy Fireplace Lounge, with ocean views, is also available for private events, offering a unique setting for special gatherings. Drifthouse is the only oceanfront resturant in Sea Bright, Read more...
Let’s Meat Steakhouse, “A steakhouse and local Italian eatery.”Let’s Meat Steakhouse was established in 2018 by Gabe Centrella, George Kapigian and Bob Hay. The vision was to create a unique experience in the rich tradition of a classic steakhouse to our guests, in a relaxed and comfortable atmosphere. Let’s Meat has accomplished this goal by serving only the finest USDA Read more...
An upscale restaurant adjacent to the greens of the Paramus Golf Course, with a spectacular view, live entertainment, and big future plans. Unlike many exclusive, costly country clubs nearby, we make our elegant dining and entertainment experience open to the public so all can enjoy. We are thrilled to have one of the best outdoor dining views in all of Read more...
While famous for its incredible variety of thin crust and craft pizzas, F Street Social offers so much more, and does it well. Fresh ingredients are sourced from local farmers’ markets no matter the time of year. The extensive menu includes house made soups, crisp salads, inventive appetizers, juicy beef, chicken and veggie burgers, steaks & chops, pastas, and fresh Read more...
Bistro d’Azur pays homage to the culture and cuisine of Southern France using the freshest locally sourced ingredients to express the diverse flavors of the Cote d’Azur and the entire Mediterranean region; based in classic French fine-dining technique with influences of global spice from Spain, Greece, Northern Africa, and the Middle East. Sample menu: premier course: Butternut Squash Soup ‚— Read more...
