Celebrating 38 years of serving the finest prime beef available anywhere, The River Palm Terrace is dedicated to serving the only the highest quality ingredients with a motto of Quality, quality quality.  The distinguished, professional wait staff is considered the highest rated in the area, and pride themselves in creating a memorable dining experience. All beef is hand selected from Read more...
Enjoy prime steaks, chops, and seafood where flavor and atmosphere merge into perfect union. RP Prime Steak & Seafood of Mahwah is a classic steakhouse in all regards. Ideal for a family dinner, an intimate cocktail with friends, and perfect for large groups. Dining has been revitalized by the new owners, Patriot Gjonbalaj and Frank Gashi, as they rely on Read more...
Kuba is the fusion of authentic Cuban cuisine with an Asian Influence. Where else do you find ropa vieja on the same menu as a poke bowl? The answer to this mind bending question is Kuba, a family owned restaurant located in Fort Lee, overlooking the George Washington Bridge. Kuba is open for casual lunches or dinners. Beyond their unique Read more...
THE STANDARD at the American Hotel FREEHOLD TheStandardNJ.com 18-20 East Main Street Freehold, NJ 07728 PH: 732.431.3220 Hours: Sunday: 10:30am – 9:00pm Mon-Thu: 11:30am – 10:00pm Fri-Sat: 11:30am – 12am Happy Hour: 3:00pm – 6:00pm (every day) Reservations online or by telephone * Sunday Brunch * Online Ordering * Banquet Facilities * Fireplace Description: The Standard – an American Read more...
Squan Tavern 15 Broad Street Manasquan, NJ 08736 PH: 732.223.3324 Hours of Operation: Tuesday – Thursday: 11:00 am – 11:00 pm Friday – Saturday: 11:00 am – 12:00 am midnight Sunday: Noon – 11:00 pm Daily Bar Specials 11:00 am – 3:30 pm Benvenuti! (Welcome!) Squan Tavern has been a beloved staple in Manasquan’s seaside community since 1964, and Read more...
Elia features Mediterranean cuisine that will transport you to the blue-green shores of a Mediterranean island. Using simple ingredients with a twists on traditional recipes creates a special culinary experience. Elia runs on the culinary intuition and creative genius of executive chef Jose Luis Falcon who makes every dish with an exclusive devotion to Mediterannean cuisine. The open kitchen with Read more...
