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Oceanos

Let tonight be about youThe freshest dayboat fish straight from the sea to your plate, sizzling dry-aged steaks dripping with juicy flavor, a favorite hard-to-find wine brought to your table, this is OCEANOS. Dining under the stars in an exotic chandelier garden, private¬† gatherings amidst waterfalls, secluded wine cellar hideaways or a room fit for Sinatra, this is OCEANOS. Hot Read more...

Blue Morel

The Blue Morel Restaurant and Wine Bar (Named Top 10 New Restaurants in the U.S.) combines the finest seasonal ingredients from local, regional, organic, and sustainable farms with the culinary creativity of Chef Thomas Ciszak alongside award-winning Executive Chef Bryan Gregg. Nestled in historic Morristown, New Jersey, Blue Morel creates a “Farm to Table” experience serving New American cuisine, sushi, Read more...

Rosalita’s Roadside Cantina

Rosalita’s Roadside Cantina serves fresh Mexican cuisine in a fun, festive environment at two locations in Englishtown and Brick, NJ. They serve fresh salads, giant burritos, tacos, enchiladas, sizzling fajitas and have a well-known margarita selection. They use locally sourced produce, meats and dairy. At Rosalita’s they take pride in slow roasting their meats for lunch and dinner, and making Read more...

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Biagio’s Ristorante

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Serving home-style Italian classics for over 25 years, Biagio’s offers a welcoming ambience with terracotta walls and a glowing fireplace for a romantic evening or family gathering.¬† Along with traditional fare, seasonal menus feature sustainable foods, small plates, and pasta made in-house with imported Italian flour. A lunch menu‚Äîfeaturing salads, panino, burgers, pizza, pasta, sandwiches, and more‚Äîis available every day Read more...

Andiamo

With an ever-changing menu and weekly blackboard specials, Andiamo has been pleasing clientele for close to 25 years. Everyone feels comfortable in this funky, casual restaurant that attracts a diverse and friendly crowd. The regular menu is extensive with Italian and American dishes, including prime meats, fresh fish, over 20 pastas, and the best thin crust pizza in New Jersey. Read more...

Woodcroft Steakhouse & Seafood

A traditional steakhouse serving prime, 28 day aged steaks with a dedication for excellence. The menu caters not only to the steak lover, but has a long list of homemade pastas, chicken, seafood, and yes vegetarian dishes. The Woodcroft Steakhouse & Seafood has all the sophistication of an established steakhouse, but its rustic charm gives it the edge in atmosphere. Read more...

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