Places Archive - Page 10 of 19 - Dining Out Jersey

Half Moon Point

Half Moon Point 2154 Bridge Avenue Point Pleasant, NJ www.halfmoonpoint.com @halfmoonpoint Half Moon Point is a casual beach vibe neighborhood restaurant. The menu showcases elevated American cuisine, masterfully crafted by a team of skilled chefs who are dedicated to delivering outstanding, sophisticated dishes and every day favorites from Raw Bar, to Calamari, Nachos, Fresh Salads, freshly prepared Burgers, Tuna Tacos, Crab Read more...

The Shepherd & The Knucklehead

Rated the #1 Craft Beer Bar in New Jersey. With over 60 beers and ciders on tap, there is no chance you won’t find a favorite. But, you’ll need some great food to keep the beer down, and The Shep has you covered. Enjoy an amazing variety of small plates, juicy burgers and steaks, and decadent desserts. The large space Read more...

et al fine food

et al fine food 300 Shore Dr. Highlands, N.J. 07732 Located at 300 Shore Drive, Highlands, NJ 07732, et al fine food & events is a contemporary bistro, cocktail lounge, market, and catering company that fuses high-quality ingredients, creative presentation, and comforting familiar classics. Etalfinefood.com Bistro/Bar, Catering,Events,Food Shop Starters & Shareables French Onion Soup – et al Chips & Caramelized Read more...

Allegory

Culinary Excellence at Montclair’s MC Hotel Allegory is The MC’s signature restaurant with a shared-plate, multi-course format.¬† Serving breakfast, lunch and dinner, the menus offer artfully done plates with accommodations for vegan and allergy restrictions. Flavor and freshness is paramount, and evident in dishes wherever they are served. Be it at the stylish bar, breakfast table, lunch, dinner or in Read more...

Ada Mediterranean Brasserie

AdA Mediterranean under the guidance of Chef Erhan delivers on the promise of healthful and authentic Turkish cuisine. Fish, steaks, wraps and even burgers are offered so all diners are certain to find a meal of their liking. Dishes from the extensive menu are beautifully presented from mezze to mains and dessert. Exceptional value lunch specials are served quickly. Both Read more...

Morton’s The Steakhouse

Since opening their first restaurant in Chicago in 1978, Morton’s The Steakhouse has been serving their signature prime steaks, as well as fresh lighter fare. Known for legendary service, Morton’s only serves up the finest USDA Prime aged beef. More than steak alone, Morton’s delivers the highest grade oysters, colossal shrimp, Alaskan King Crab, Chilean Sea Bass, and Maine Lobster. Read more...