With a passion for great food and desire to share family recipes, Novino’s goal is to fill every plate with fresh, flavorful offerings at reasonable prices. The atmosphere is relaxed, with a sophisticated vibe. An authentic Forza Forni revolving deck, wood burning pizza oven is featured. The Neapolitan style pizzas it produces, made from flour imported from Napoli, will bring you back for more. Much more than outstanding NY & Neopolitan pizza, sandwiches, calzones, classic Italian dishes, pasta made on premises, and Family Dinner specials add up to an outstanding dining experience.
appetizers: Oven Roasted Shrimp – Garlic, chili oil, topped w Romano & breadcrumbs Meatballs – In a marinara Prosciutto di Parma wrapped Mozzarella – Roasted red peppers, e.v.o.o, balsamic glaze, fired in wood oven Eggplant “Meatless” Balls (polpette) – Oven roasted in marinara with a dollop of ricotta cheese
soup & salad: Pasta Fagioli – Hearty pasta and beans Amalfi Salad – Arugula, tomatoes, fresh mozzarella & prosciutto di parma Antipasto Salad – Romaine, prosciutto di parma, parmigiano-reggiano, pecorino romano & roasted red peppers Grilled Portobello Salad – Arugula with oven roasted portobello & roasted red peppers
hot and cold heroes: Parmigiana Hero – Chicken, eggplant, pork cutlet, meatball, sausage or shrimp Prosciutto, Mozzarella & Roasted Peppers Sausage & Peppers Hero italian Combo Hero
handmade pasta (gluten free avail): Cacio e Pepe – Housemade pappardelle gently tossed with Pecorino Romano, ricotta & black pepper Pasta Bolognese – Rigatoni, traditional meat sauce Primavera – Pasta with mixed vegetables in marinara or garlic & oil Sunday Gravy – Pasta with sausage, meatball, short rib, stewed in tomato sauce
entrees: Eggplant Lasagna – Vegetarian version of a classic with handmade pasta Beef Short Ribs – Stewed in tomato, red wine & fresh herbs, served over cacio e pepe pasta Lasagna di Casa – Meat lasagna with our fresh pasta Shrimp Risotto – Shrimp, arborio rice, spring peas, Locatelli cheese, pesto Chicken or Pork Cutlet Milanese – Breaded cutlet served over arugula, tomato & onion
neapolitan style pizzas: Margherita – San Marzano tomatoes, fresh mozzarella, basil, extra virgin olive oil Novino – Caramelized onions, portobello mushrooms, whole milk mozzarella, e.v.o.o Bianca – Fresh mozzarella, ricotta, Parmigiano-Reggiano and Locatelli cheese Toscana – San Marzano tomatoes, fresh mozzarella, soppressata and chili infused honey Napoli – San Marzano tomatoes, fresh mozzarella, roasted eggplant, roasted red peppers Parma – Cherry tomatoes, basil, evoo topped with arugula & imported prosciutto di parma after firing
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