Novino Ristorante

With a passion for great food and desire to share family recipes, Novino’s goal is to fill every plate with fresh, flavorful offerings at reasonable prices. The atmosphere is relaxed, with a sophisticated vibe. An authentic Forza Forni revolving deck, wood burning pizza oven is featured. The Neapolitan style pizzas it produces, made from flour imported from Napoli, will bring you back for more. Much more than outstanding NY & Neopolitan pizza, sandwiches, calzones, classic Italian dishes, pasta made on premises, and Family Dinner specials add up to an outstanding dining experience.

Sample menu:

appetizers:
Oven Roasted Shrimp – Garlic, chili oil, topped w Romano & breadcrumbs
Meatballs – In a marinara
Prosciutto di Parma wrapped Mozzarella – Roasted red peppers, e.v.o.o, balsamic glaze, fired in wood oven
Eggplant “Meatless” Balls (polpette) – Oven roasted in marinara with a dollop of ricotta cheese

soup & salad:
Pasta Fagioli – Hearty pasta and beans
Amalfi Salad – Arugula, tomatoes, fresh mozzarella & prosciutto di parma
Antipasto Salad – Romaine, prosciutto di parma, parmigiano-reggiano, pecorino romano & roasted red peppers
Grilled Portobello Salad – Arugula with oven roasted portobello & roasted red peppers

hot and cold heroes:
Parmigiana Hero – Chicken, eggplant, pork cutlet, meatball, sausage or shrimp
Prosciutto, Mozzarella & Roasted Peppers
Sausage & Peppers Hero
italian Combo Hero

handmade pasta (gluten free avail):
Cacio e Pepe – Housemade pappardelle gently tossed with Pecorino Romano, ricotta & black pepper
Pasta Bolognese – Rigatoni, traditional meat sauce
Primavera – Pasta with mixed vegetables in marinara or garlic & oil
Sunday Gravy – Pasta with sausage, meatball, short rib, stewed in tomato sauce

entrees:
Eggplant Lasagna – Vegetarian version of a classic with handmade pasta
Beef Short Ribs – Stewed in tomato, red wine & fresh herbs, served over cacio e pepe pasta
Lasagna di Casa – Meat lasagna with our fresh pasta
Shrimp Risotto – Shrimp, arborio rice, spring peas, Locatelli cheese, pesto
Chicken or Pork Cutlet Milanese – Breaded cutlet served over arugula, tomato & onion

neapolitan style pizzas:
Margherita – San Marzano tomatoes, fresh mozzarella, basil, extra virgin olive oil
Novino – Caramelized onions, portobello mushrooms, whole milk mozzarella, e.v.o.o
Bianca – Fresh mozzarella, ricotta, Parmigiano-Reggiano and Locatelli cheese
Toscana – San Marzano tomatoes, fresh mozzarella, soppressata and chili infused honey
Napoli – San Marzano tomatoes, fresh mozzarella, roasted eggplant, roasted red peppers
Parma – Cherry tomatoes, basil, evoo topped with arugula & imported prosciutto di parma after firing