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Matuto Bar & Grill

Matuto is a blend of rustic and modern bar & grill with a decidedly Brazilian touch. The bar features craft and signature cocktails as well as a number of local and South American beers. The menu is quite diverse from appetizer to dessert. Meats and fish are most definitely the stars, but you will find some vegetarian dishes as well. Read more...

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Concourse Club

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The Concourse Club atop the Element New York Hotel in Wood-Ridge, NJ is a premiere rooftop lounge with incredible NYC skyline views, and the soul of the past. Rooted in the heyday of the swank cocktail culture of the late 50’s where business was conducted over three martini lunches, black-grey suits and A-line dresses. The Metropolitan sophistication of the era Read more...

Morton’s The Steakhouse

Since opening their first restaurant in Chicago in 1978, Morton’s The Steakhouse has been serving their signature prime steaks, as well as fresh lighter fare. Known for legendary service, Morton’s only serves up the finest USDA Prime aged beef. More than steak alone, Morton’s delivers the highest grade oysters, colossal shrimp, Alaskan King Crab, Chilean Sea Bass, and Maine Lobster. Read more...

Urban Tomato

Over 25 years of professional pizza and culinary experience is evident at Urban Tomato Pizzeria & Coffee Bar.¬† Not a typical pizza shop, with our forward thinking selection of pizzas and food made only with the freshest and finest quality of local and imported ingredients. Gluten free pizza menu accommodates sensitivities and carb counters. The well thought out menu includes Read more...

Metropolitan Café

Metropolitan Café 8 East Main Street, Freehold, NJ 07728 The Metropolitan Café is a Modern American restaurant with a Pacific Rim flair. You can find a variety of sushi, Artisan cocktails, and a Wine Spectator Award-winning wine list. Relax in their casual yet upscale atmosphere at the martini bar, or sink into their swanky seating appetizers: Signature Calamari & Shrimp–sweet Read more...

Donatella’s Ristorante

Donatell’a, sitting on one of Harrington Park’s oldest properties, weds the love of Italian food with a focus on freshness and local sourcing. When pasta is your passion, know that Donatell’a takes fresh pasta to the next level. Old family recipes using fresh flour from an onsite flour mill, and free-range eggs from a local farmers market are yield flavor Read more...

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