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Chef Mike’s ABG

Chef Mike’s ABG Atlantic Bar & Grill Seaside Park 10 24th Central Ave, Seaside Park, NJ 08752 chefmikesabg.com Hours: September thru April: Thurs: 5:00pm – 9:00pm, Fri – Sat: 5:00pm -10:00pm, Sun: 4:00pm – 8:00pm May: Wed – Thurs: 5:00pm – 9:00pm, Fri – Sat: 5:00pm -10:00pm, Sun: 5:00pm – 9:00pm June – August Tiki Bar open 7 days a week Read more...

Donatella’s Ristorante

Donatell’a, sitting on one of Harrington Park’s oldest properties, weds the love of Italian food with a focus on freshness and local sourcing. When pasta is your passion, know that Donatell’a takes fresh pasta to the next level. Old family recipes using fresh flour from an onsite flour mill, and free-range eggs from a local farmers market are yield flavor Read more...

Worldflats

worldFLATS is a fast-casual restaurant with plant-powered menu offerings. Eight varieties of flatbreads inspired by cuisine and spices from around the world, also available as warm grain bowls. Wholesome soups, many salad options and some surprise specialty items are certain to please. Meatless, plant-powered meat options pump up the protein and can be added to most any dish. Enjoy vegan Read more...

RP Prime Steak & Seafood

Enjoy prime steaks, chops, and seafood where flavor and atmosphere merge into perfect union.RP Prime Steak & Seafood of Mahwah is a classic steakhouse in all regards. Ideal for a family dinner, an intimate cocktail with friends, and perfect for large groups. Dining has been revitalized by the new owners, Patriot Gjonbalaj and Frank Gashi, as they rely on their Read more...

Bahrs Landing

BAHRS LANDING 2 Bay Avenue Highlands, NJ 07732 732-872-1245 Bahrslanding.com Amenities: Waterfront, Famous Oyster Happy Hour, Fresh Seafood, Lobster Rolls, Large Lobsters, Raw Bar, Open Daily – Lunch & Dinner 7 Days, Tiki Bar, Outdoor dining, Pet friendly (outdoors), Maritime Museum, Gift Shop, Catering, Dock N Dine, marine fuels Bahrs Landing is a well-known seafood restaurant and marina operating since 1917 out of a building that originally Read more...

Antique Bar & Bakery

Antique Bar & Bakery prepares exquisite dishes with the flavors and technique of peasant Italian and French cooking. Located in a century-old Hoboken landmark, the space features an open-air kitchen that uses the original and iconic 30-ton coal-stoked oven as its centerpiece. Chef Paul Gerard, Filmmaker Joseph Castelo, and Nightlife Impresario Rocco Ancarola preserved the Hoboken heirloom, and added a Read more...

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