North Archives - Page 5 of 12 - Dining Out Jersey

RP Prime Steak & Seafood

Enjoy prime steaks, chops, and seafood where flavor and atmosphere merge into perfect union. RP Prime Steak & Seafood of Mahwah is a classic steakhouse in all regards. Ideal for a family dinner, an intimate cocktail with friends, and perfect for large groups. Dining has been revitalized by the new owners, Patriot Gjonbalaj and Frank Gashi, as they rely on Read more...

Grande Saloon

Opened in 1974, The Grande Saloon has been a great place to go with friends and family for over 40 years.¬† The diverse menu of appetizers, soups, salads, burgers, sandwiches, pizzas, wraps, paninis, pastas and more, has options for any taste and appetite. FREE LOCAL DELIVERY: 11:00AM ‚— 9:30PM comfort food grill pub Read more...

FEATURED

Brick House Restaurant

Featured

Focusing on fine steaks, chops and seafood, this outstanding dining destination and historic landmark shines with a multi-million dollar renovation and elegant new banquet space‚Äîthe perfect back-drop for your wedding or other grand reception. The Main Bar lounge offers comfortable seating at the bar, high-top and regular tables. A a great spot to enjoy a nice casual meal with family Read more...

Cork And Crust

Cork and Crust is a family-owned and operated BYO Italian Mediterranean restaurant offering both indoor + outdoor seating. The menu consists of primarily Italian and Sicilian dishes, with a Mediterranean twist. In addition, we offer specialty brick-oven pizza, a fresh fish of the day, and plant-based pastas and burgers.¬† Our homemade sauce, meatballs, and other specialties are all family recipes. Read more...

Elia Mediterranean

Elia features Mediterranean cuisine that will transport you to the blue-green shores of a Mediterranean island. Using simple ingredients with a twists on traditional recipes creates a special culinary experience. Elia runs on the culinary intuition and creative genius of executive chef Jose Luis Falcon who makes every dish with an exclusive devotion to Mediterannean cuisine. The open kitchen with Read more...

Antique Bar & Bakery

Antique Bar & Bakery prepares exquisite dishes with the flavors and technique of peasant Italian and French cooking. Located in a century-old Hoboken landmark, the space features an open-air kitchen that uses the original and iconic 30-ton coal-stoked oven as its centerpiece. Chef Paul Gerard, Filmmaker Joseph Castelo, and Nightlife Impresario Rocco Ancarola preserved the Hoboken heirloom, and added a Read more...