North Archives - Page 5 of 12 - Dining Out Jersey

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Annabella’s House Of Mozzarella

Annabella’s House of Mozzarella serves genuine Italian cuisine with love, a passion for flavor, and freshness.¬† After 13 years of sharing an old-school, neighborhood Italian deli, Annabella’s has expanded. Committed to customers, the staff at Annabella’s will greet any guest with a smile. Enjoy the finest Italian dishes made with the freshest of ingredients. Whether it is small plates, gourmet Read more...

Fig & Tomato

A family-owned and operated BYO Italian European Eatery celebrates Italy’s vibrant culinary landscape. The menu is seasonally inspired, and dishes are designed for sharing. Classic Italian dishes are prepared with the freshest, highest quality ingredients, and served up with a modern twist with European flair. Enjoy favorites such as the Santorini salad, stuffed rigatoni, brick oven pizzas, and mouth watering Read more...

Just Janice

Located in the heart of Ho-Ho-Kus, Janice is a quaint bistro celebrated for serving Italian American favorites in an intimate setting. Established with the love of cooking, serving and entertaining in mind, its a simple and modest place where the owner and employees come to know their clients. An unpretentious neighborhood restaurant with a traditional menu of home-style cooking and Read more...

Lolita’s Mexican Cantina

Lolita’s Mexican Cantina offers fresh, bold interpretations of street food classics rooted in tradition and presented with modern appeal. Here, authentic Mexican fare‚ handmade tortillas, sweet plantains, fresh guacamole, and tacos‚ paired perfectly with traditional garnishes. The menu touts innovative updates to the classics, like the Citrus Cured Ceviche, Skirt Steak Arrachera, and Cochinita Pibil (sour, orange-marinated pork roasted in Read more...

Alto

Atop the MC Hotel, Alto offers Montclair’s only rooftop lounge and dining with stunning views of the NYC skyline. Sip on signature cocktails, fine wines, craft beers and non-alcoholic concoctions on this all season rooftop. Alto boasts over 3,000 square feet of indoor and outdoor space. It is the perfect spot for drinks and light bites with friends, and the Read more...

Morton’s The Steakhouse

Since opening their first restaurant in Chicago in 1978, Morton’s The Steakhouse has been serving their signature prime steaks, as well as fresh lighter fare. Known for legendary service, Morton’s only serves up the finest USDA Prime aged beef. More than steak alone, Morton’s delivers the highest grade oysters, colossal shrimp, Alaskan King Crab, Chilean Sea Bass, and Maine Lobster. Read more...