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FEATURED
1776 1 wide

1776 By David Burke

Featured
Mon
12:00 pm - 2:00 am
Tue
12:00 pm - 2:00 am
Wed
12:00 pm - 2:00 am
Thu
12:00 pm - 2:00 am
Fri
12:00 pm - 2:00 am
Sat
12:00 pm - 2:00 am
Sun
11:00 am - 3:00 pm
Enjoy a modern, hip dining experience in Morristown, NJ with specialty dishes and approachable, world-class menu second to none. Seasonal foods are presented with an elevated flare that ads to the energetic and fun environs. Treat yourself to a classy and whimsical dining experience with craft cocktails, and a superior international wine list, all in a dramatic and beautiful setting. Read more...
FEATURED
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The Highlawn

Featured
Mon
5:00 pm - 10:00 pm
Tue
5:00 pm - 10:00 pm
Wed
5:00 pm - 10:00 pm
Thu
5:00 pm - 10:00 pm
Fri
5:00 pm - 11:00 pm
Sat
5:00 pm - 11:00 pm
Sun
5:00 pm - 10:00 pm
The Highlawn is host to the most iconic panoramic views of the New York City skyline. A newly revitalized Grill Room and Bar, and elegant private event spaces assure a memorable dining experience. The Grill is a modern steakhouse with the top quality meats and a New American menu. The stunning Oak Bar features, premium cocktails, light bites, and nightly Read more...
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Taverna On The Green

Mon
8:00 am - 10:00 pm
Tue
8:00 am - 10:00 pm
Wed
8:00 am - 10:00 pm
Thu
8:00 am - 10:00 pm
Fri
8:00 am - 10:00 pm
Sat
8:00 am - 10:00 pm
Sun
8:00 am - 10:00 pm
An upscale restaurant adjacent to the greens of the Paramus Golf Course, with a spectacular view, live entertainment, and big future plans. Unlike many exclusive, costly country clubs nearby, we make our elegant dining and entertainment experience open to the public so all can enjoy. We are thrilled to have one of the best outdoor dining views in all of Read more...
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Blue Morel

Mon
11:30 am - 10:00 pm
Tue
11:30 am - 10:00 pm
Wed
11:30 am - 10:00 pm
Thu
11:30 am - 10:00 pm
Fri
11:30 am - 10:00 pm
Sat
11:30 am - 10:00 pm
Sun
11:30 am - 10:00 pm
The Blue Morel Restaurant and Wine Bar (Named Top 10 New Restaurants in the U.S.) combines the finest seasonal ingredients from local, regional, organic, and sustainable farms with the culinary creativity of Chef Thomas Ciszak alongside award-winning Executive Chef Bryan Gregg. Nestled in historic Morristown, New Jersey, Blue Morel creates a “Farm to Table” experience serving New American cuisine, sushi, Read more...
FEATURED
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Concourse Club

Featured
Mon
9:00 am - 6:00 pm
Tue
9:00 am - 6:00 pm
Wed
5:00 pm - 11:00 pm
Thu
5:00 pm - 11:00 pm
Fri
5:00 pm - 1:00 am
Sat
5:00 pm - 1:00 am
Sun
11:00 am - 5:00 pm
The Concourse Club atop the Element New York Hotel in Wood-Ridge, NJ is a premiere rooftop lounge with incredible NYC skyline views, and the soul of the past. Rooted in the heyday of the swank cocktail culture of the late 50’s where business was conducted over three martini lunches, black-grey suits and A-line dresses. The Metropolitan sophistication of the era Read more...
FEATURED
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Ventanas At The Modern

Featured
Mon
12:00 pm - 10:00 pm
Tue
12:00 pm - 10:00 pm
Wed
12:00 pm - 10:00 pm
Thu
12:00 pm - 1:00 am
Fri
12:00 pm - 1:00 am
Sat
11:00 am - 1:00 am
Sun
11:00 am - 10:00 pm
Ventanas Restaurant and Lounge is the creation of restaurateur Alexander Duran of Son Cubano and culinary titan, Chef David Burke. The menu showcases America’s melting pot of flavors with an emphasis on Latin and Asian ingredients. Signature dishes include a Pastrami Smoked Salmon Arepa, Tuna Tartare Tacos, Oxtail and Pepper Jack Cheese Croquettes, Chef Burke’s Patented Salt-Aged Beef, the Ventanas Read more...