Morton’s The Steakhouse & Casamigos Tequila

Friday, July 23, 2021 | 6pm – 8pm

Indulge in four chef-prepared dishes inspired by the flavors of Jalisco, Mexico, each paired with a hand-crafted specialty cocktail made with top shelf, agave-based tequilas from Casamigos.

FOUR COURSE MENU PAIRING

First Course

TEQUILA SHRIMP STREET TACOS | WATERMELON MINT MARGARITA

Second Course

CARNE A LA PARRILLA | SUMMERTIME PALOMA

Third Course

SHRIMP & CRAB CAMPECHANA | ‘NEW FASHIONED’

Fourth Course

CHOCOLATE-ANCHO CHILE TORTE | SMOKY CINNAMON HORCHATA

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$99 Per Person (inclusive of tax & gratuity)

MUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS.