Culture & Lifestyle, Everything Dining Out Jersey Magazine
Being a culinary trailblazer in Manhattan is no easy feat, but restaurateur Allan Wartski has managed to pull it off with Sen Sakana {28 West 44th Street, New York; 212.221.9560; sensakana.com}. Opened in summer of 2017, Sen Sakana fuses Japanese and Peruvian cuisines...
Culture & Lifestyle, Everything Dining Out Jersey Magazine
Latin America, Plate by Plate Empanadas. Ceviche. Tamales. Quesadillas…the list goes on, and whether it is spicy, salty, or sweet, we all have a favorite Latin specialty. How did this irresistible cuisine originate? The Mayans, Aztecs, and Incas—the early...
Culture & Lifestyle, Everything Dining Out Jersey Magazine
There’s nothing like a beautiful day on the links to make you glad to be alive. But all of that time swinging a nine iron around will sure work up an appetite. Don’t go hungry on the course—be sure to fuel your game with good eats. Hop in your golf cart and head to...
Culture & Lifestyle, Everything Dining Out Jersey Magazine
India’s regional cuisine on parade in New Jersey The cuisine of the large southern Asian nation of India is as diverse and colorful as the country itself. Indeed, Indian culinary art reflects 8,000 years of history and culture from across this vast expanse. Indian...