River Palm Terrace 40 years
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FEATURED
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Brick House Restaurant

Featured
Mon
12:00 pm - 10:00 pm
Tue
12:00 pm - 10:00 pm
Wed
12:00 pm - 10:00 pm
Thu
12:00 pm - 10:00 pm
Fri
12:00 pm - 11:00 pm
Sat
5:00 pm - 11:00 pm
Sun
1:00 pm - 9:00 pm
Focusing on fine steaks, chops and seafood, this outstanding dining destination and historic landmark shines with a multi-million dollar renovation and elegant new banquet space—the perfect back-drop for your wedding or other grand reception. The Main Bar lounge offers comfortable seating at the bar, high-top and regular tables. A a great spot to enjoy a nice casual meal with family Read more...
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Lolita’s Mexican Cantina

Mon
4:00 pm - 10:00 pm
Tue
4:00 pm - 10:00 pm
Wed
4:00 pm - 10:00 pm
Thu
4:00 pm - 10:00 pm
Fri
4:00 pm - 11:00 pm
Sat
3:00 pm - 11:00 pm
Sun
3:00 pm - 9:00 pm
Lolita’s Mexican Cantina offers fresh, bold interpretations of street food classics rooted in tradition and presented with modern appeal. Here, authentic Mexican fare‚ handmade tortillas, sweet plantains, fresh guacamole, and tacos‚ paired perfectly with traditional garnishes. The menu touts innovative updates to the classics, like the Citrus Cured Ceviche, Skirt Steak Arrachera, and Cochinita Pibil (sour, orange-marinated pork roasted in Read more...
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Kuba

Mon
12:00 pm - 6:00 pm
Tue
12:00 pm - 10:00 pm
Wed
12:00 pm - 10:00 pm
Thu
12:00 pm - 10:00 pm
Fri
12:00 pm - 11:30 pm
Sat
12:00 pm - 11:30 pm
Sun
12:00 pm - 9:00 pm
Kuba is the fusion of authentic Cuban cuisine with an Asian Influence. Where else do you find ropa vieja on the same menu as a poke bowl? The answer to this mind bending question is Kuba, a family owned restaurant located in Fort Lee, overlooking the George Washington Bridge. Kuba is open for casual lunches or dinners. Beyond their unique Read more...
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Blue Morel

Mon
11:30 am - 10:00 pm
Tue
11:30 am - 10:00 pm
Wed
11:30 am - 10:00 pm
Thu
11:30 am - 10:00 pm
Fri
11:30 am - 10:00 pm
Sat
11:30 am - 10:00 pm
Sun
11:30 am - 10:00 pm
The Blue Morel Restaurant and Wine Bar (Named Top 10 New Restaurants in the U.S.) combines the finest seasonal ingredients from local, regional, organic, and sustainable farms with the culinary creativity of Chef Thomas Ciszak alongside award-winning Executive Chef Bryan Gregg. Nestled in historic Morristown, New Jersey, Blue Morel creates a “Farm to Table” experience serving New American cuisine, sushi, Read more...
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The Oceanaire

Mon
4:00 pm - 9:00 pm
Tue
4:00 pm - 9:00 pm
Wed
12:00 pm - 9:00 pm
Thu
12:00 pm - 9:00 pm
Fri
12:00 pm - 10:00 pm
Sat
12:00 pm - 10:00 pm
Sun
12:00 pm - 9:00 pm
The Oceanaire is committed to the freshest seafood, flown in daily. The broad menu reflects market availability, with a focus on simplicity, seasonal preparations, and regionally-inspired dishes. With many options including mouth watering oysters, tantalizing appetizers, prime steaks and chef specialties, many visits are in order to experience Oceanaire. Nothing brings out the wonderful flavor of fresh fish like the Read more...
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Kimchi Smoke Barbecue

Mon
9:00 am - 8:00 pm
Tue
12:00 pm - 8:00 pm
Wed
12:00 pm - 8:00 pm
Thu
12:00 pm - 8:00 pm
Fri
12:00 pm - 8:00 pm
Sat
12:00 pm - 8:00 pm
Sun
1:00 pm - 7:30 pm
Chef Robert Austin Cho brings Southern BBQ with Korean influences to create an award winning fusion of flavors. Read more...