North Archives - Page 4 of 12 - Dining Out Jersey

Morton’s The Steakhouse

Since opening their first restaurant in Chicago in 1978, Morton’s The Steakhouse has been serving their signature prime steaks, as well as fresh lighter fare. Known for legendary service, Morton’s only serves up the finest USDA Prime aged beef. More than steak alone, Morton’s delivers the highest grade oysters, colossal shrimp, Alaskan King Crab, Chilean Sea Bass, and Maine Lobster. Read more...

Sofia

Sofia defies expectations for both dining and nightlife in the area. Sofia offers dry-aged USDA PRIME steak cooked to your desired perfection, seafood flown in daily, house-made pasta and authentic modern Italian dishes, created using local and seasonal ingredients ‚Äî many cooked in a wood-burning oven. An extensive wine list and craft beer selection are companions to equally impressive cocktails Read more...

Aldo’s Pane E Vino

Loyal clientele feel like they are dining at home in this classic Italian bistro.Aldo’s Italian Restaurant has been serving high-quality food for over 30 years. Great service and good prices keep the customers returning. The elegant space is adjacent to a wine bar/retail store, Pane e Vino wine bar. There is also a cigar bar, banquet, and dining room. Aldo’s Read more...

The Shepherd & The Knucklehead

Rated the #1 Craft Beer Bar in New Jersey. With over 60 beers and ciders on tap, there is no chance you won’t find a favorite. But, you’ll need some great food to keep the beer down, and The Shep has you covered. Enjoy an amazing variety of small plates, juicy burgers and steaks, and decadent desserts. The large space Read more...

FEATURED

The River Palm Terrace

Featured

Celebrating 38 years of serving the finest prime beef available anywhere, The River Palm Terrace is dedicated to serving the only the highest quality ingredients with a motto of Quality, quality quality.¬† The distinguished, professional wait staff is considered the highest rated in the area, and pride themselves in creating a memorable dining experience. All beef is hand selected from Read more...

Bazzarelli

For 50 years, the Bazzarelli family has welcomed all to dine in the Italian tradition of sharing great food with family and friends. Success has come from the simple rule of using fresh, honest ingredients for traditional and modern Italian dishes. The restaurant offers weekly specials, a full bar and an extensive wine list. Delectable desserts, such as Tiramisu and Read more...