Since opening their first restaurant in Chicago in 1978, Morton’s The Steakhouse has been serving their signature prime steaks, as well as fresh lighter fare. Known for legendary service, Morton’s only serves up the finest USDA Prime aged beef. More than steak alone, Morton’s delivers the highest grade oysters, colossal shrimp, Alaskan King Crab, Chilean Sea Bass, and Maine Lobster. There is something for every taste. Newer menu items include truffle mashed cauliflower, bone-in filet mignon, Tomahawk Long-Bone Ribeye, Maine Lobster Macaroni & Cheese. The restaurant is also known for an outstanding bar menu, so there is no need to move to a table for great bites. When dining at the restaurant is not possible, take advantage of full online ordering and delivery options. From lunch to catering, nearly all dishes can be brought to you. So if you are celebrating a special occasion or just having a power lunch, Morton’s at The Shops at Riverside shines.