Italian Archives - Page 2 of 5 - Dining Out Jersey

Woodcroft Steakhouse & Seafood

A traditional steakhouse serving prime, 28 day aged steaks with a dedication for excellence. The menu caters not only to the steak lover, but has a long list of homemade pastas, chicken, seafood, and yes vegetarian dishes. The Woodcroft Steakhouse & Seafood has all the sophistication of an established steakhouse, but its rustic charm gives it the edge in atmosphere. Read more...

Fontana Tritone

Fontana Tritone in Leonia is an intimate and refined restaurant where the love of classic Italian cuisine never fades. With new ownership and acclaimed Chef Hector, the will to deliver the finest traditional dishes and be Bergen County’s best is even stronger. Homemade pastas and exquisite sauces are second to none. Tender, flavorful fish, meats and poultry dishes impress the Read more...

Just Janice

Located in the heart of Ho-Ho-Kus, Janice is a quaint bistro celebrated for serving Italian American favorites in an intimate setting. Established with the love of cooking, serving and entertaining in mind, its a simple and modest place where the owner and employees come to know their clients. An unpretentious neighborhood restaurant with a traditional menu of home-style cooking and Read more...

Tre Restaurant

Tre serves up a casual Italian menu featuring the best fresh artisanal ingredients for their classically prepared dishes. Their authentic Neapolitan style pizza is cooked in a brick oven and topped with an array of delicious cheeses, meats and vegetables. You’ll find all your traditional favorites from arancini to chicken parmigiana. They offer an extensive selection of craft beer and Read more...

Grissini

Owner and occasional cook of this high-end, 25-year-old Italian eatery, Tony Delgatto, draws inspiration from his mother’s dishes.¬† Grissini, serves classic plates in an elegant white tablecloth setting. The interior, created by world-renowned designer Tony Chi, hosts several rooms for private parties, families, large groups, single diners, or couples seeking slightly more privacy. All pastas, breads, and sauces are made Read more...

Donatella’s Ristorante

Donatell’a, sitting on one of Harrington Park’s oldest properties, weds the love of Italian food with a focus on freshness and local sourcing. When pasta is your passion, know that Donatell’a takes fresh pasta to the next level. Old family recipes using fresh flour from an onsite flour mill, and free-range eggs from a local farmers market are yield flavor Read more...