North Archives - Dining Out Jersey - Dining and Lifestyle Magazine

Prime 259

Prime 259 truly makes good on the promise of prime dining. The dishes are many and exquisitely presented, and a testament to the well seasoned staff and experienced, visionary chef. Ingredients are sourced from local farmers’ markets year round. No matter what time of year, you can be sure you’re eating the best of the season. Prime meats and the Read more...

Pier 115 Bar & Grill

With world-class views from the west bank of the Hudson River, Pier 115 Bar & Grill in Edgewater redefines the waterfront dining experience. Offering a remarkable location that extends well into the scenic Hudson, Pier 115 provides an airy sense of disconnect, while keeping the lights of nearby Manhattan practically within reach. Delivering the high points of a modern American Read more...

The Beer Spot And Grill

The Beer Spot & Grill is the ultimate Beer Bar experience in Fort Lee, NJ. The Beer Spot and Grill is furnished with a modern décor and setting with an outdoor patio. We are minutes away from George Washington Bridge & NYC with access from all major highways in NJ. The Beer Spot & Grill offers any beer enthusiast the Read more...

Ada Mediterranean Brasserie

AdA Mediterranean under the guidance of Chef Erhan delivers on the promise of healthful and authentic Turkish cuisine. Fish, steaks, wraps and even burgers are offered so all diners are certain to find a meal of their liking. Dishes from the extensive menu are beautifully presented from mezze to mains and dessert. Exceptional value lunch specials are served quickly. Both Read more...

Soma Sushi

Under the culinary vision of Chef Yoji, with well established credentials in Tokyo and New York, SOMA Sushi expresses the passion of dining. The restaurant roots itself in honoring traditional Japanese cuisine and constructs dishes upon seasonality. Beautiful décor, attention to detail and outstanding sake offerings complete the masterpiece. Sample menu: lunch menu (set): Set Menu – With miso soup, Read more...

Grissini

Owner and occasional cook of this high-end, 25-year-old Italian eatery, Tony Delgatto, draws inspiration from his mother’s dishes.¬† Grissini, serves classic plates in an elegant white tablecloth setting. The interior, created by world-renowned designer Tony Chi, hosts several rooms for private parties, families, large groups, single diners, or couples seeking slightly more privacy. All pastas, breads, and sauces are made Read more...