Matuto Bar & Grill

Matuto is a blend of rustic and modern bar & grill with a decidedly Brazilian touch. The bar features craft and signature cocktails as well as a number of local and South American beers. The menu is quite diverse from appetizer to dessert. Meats and fish are most definitely the stars, but you will find some vegetarian dishes as well. Drop in any weekday (5-7pm) for Happy Hour for a crowd that really knows how to relax, and Matuto’s expertly crafted drinks.

Sample menu

Appetizers:
Shrimp on the Pineapple
Crab Stuffed Clam Shells
Roasted Octopus with Orange Salad
Octopus & Shrimp Ceviche
Pork Crackling
Caprese Salad

Sandwiches:
Beef Ribs Sandwich ‚— Slow cooked beef ribs, bacon, lettuce, tomatoes
Matuto’s Burger ‚— Home made black brioche, wagyu burger, bacon, cheddar, lettuce, red onions
Crispy Chicken Sliders ‚— 3 sliders on home made brioche, crispy chicken, cheddar, lettuce, tomatoes, caramelized onions

Main Course:
22oz T-Bone ‚— With baby broccoli, potato wedges and tomato salsa
Skirt Steak ‚— chimichurri, mashed potatoes, and asparagus
Churrasco ‚— Top sirloin, sausage, chicken hearts, chicken wrapped in bacon, garlic bread, tomato salsa
Branzino Fillet ‚— With lobster farro, asparagus and config carrots
Fettuccine Seafood ‚— Home made fettuccine, shrimp, octopus, mussels, calamar, seabass
Grilled Chicken Breast ‚— With mustard sauce, fried cauliflower, and jasmine rice
Duck Leg ‚— With carrot pure and asparagus
Rack of Lamb ‚— With mint foam, couscous, and asparagus

Desserts:
Matuto Flan
Dulce de Leche Crème Brulée
Merlot Poached Pear
Brownie with Belgian Brigadeiro and Vanilla Ice Cream

Crafted Cocktails:
Matuto Secrets ‚— Inverted mini Chandon, strawberries, lime juice, and Grand Marnier
Biquinho Passion ‚— Mango Ciroc, orange juice, passion fruit, simple syrup & biquinho pepper reduction
Matuto Berries – Red berries, Grey Goose vodka, vanilla syrup, topped with sparkling wine
Matuto Old Fashioned – Pequi, a native fruit from Brazil, Ketel One Botanical vodka, lime and orange juice
Nolet’s Lavander – Nolet’s gin, lavander syrup, fresh lime juice, splash of sparkling water
Summer Coconut – Ciroc vodka, coconut milk, simple syrup, served on a coconut fruit
Caipirinha ‚— Brazil’s most famous drink served traditionally or with Matuto’s special blends.